Menus | Brunch Lunch Dinner | Early Bird

- Potato, chorizo & egg scramble w refried black beans & toast £10

- Home-cured gravadlax, scrambled eggs, avocado, cream cheese & toast £11

- Breakfast salad w herbed scrambled eggs, avocado, feta & toast. £8.5

- Weekend special - French toasted brioche w amaretto, banana, berries, maple syrup £10

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Also from 12pm

- Crispy squid w coriander sweet chilli sauce £6

- WTF - baked fish w chickpea purée, braised cauliflower, sweet potato & pomegranate molasses £13 (£10 without fish = plant-based, GF DF VE)

- Salmon wellington w green beans & red cabbage salad £11

- Halloumi salad w mango, rocket, tomato & almond pesto £8

Daytime menu till 5pm