Early Bird

Daily on tables returned by 8pm... and
ALL evening every MONDAY - simples!

2 courses £21 3 courses £25 all cocktails £7

broccoli & almond soup 6.5 GF

octopus w chorizo & potato 8

scallops w sea leeks & cauliflower puree 8.50 GF

crab bruschetta w chilli mayo, sweet corn & pea puree 8

salad w goat's cheese, green beans, quinoa, red cabbage & toasted almonds 7 GF

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Fish -

cornish cod in tempura batter w pea-crushed potatoes, tartar & curry sauce  14.50

panko-crusted salmon w potato, spinach, mushroom & creamy white wine sauce 16.50

cornish monkfish w walnut risotto & asparagus 18

fish market special - see today’s specials

Meat -

ox cheek w celeriac gratin & mushroom sauerkraut 17 GF

fillet steak (8oz) w stilton mash, broccoli & honey-roast apple 24 GF

Plant -

wild mushroom ragout w barley & wild rice, wild garlic pesto & cashew ‘parmesan' 13 GF DF VE

braised cauliflower w black beluga lentils, pomegranate, tahini & almond-coriander sauce 13 GF DF VE

Pasta -

pasta of the day - see today's specials

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cheese plate - 3 artisan cheeses w apple, grapes & crackers 9.50

maple syrup cheesecake w blueberry coulis 7.50 GF

baked apple w amaretto GF DF VE & almond amaretti crumble 7

warm soft chocolate cake w pistachio gelato & raspberry coulis 7.50

3 chocolates from Artisan du Chocolat 4